Liquors

Recent Answers

2012-02-08 Wine - value of 'millenium bollinger':

Hi Debbie,    You seem to have missed my answer to your previous follow-up so here it is again:    It would be a criminal offence to offer a known fake for sale so this would only have any value if you

2012-02-08 Wine - When can I drink:

Hi Jenny    These wines were really made to drink when they were young And fruity--and that point has come and gone.    And with poor storage, that will be even more of a problem.  My guess is that they

2012-02-07 Wine - value of wine and consumability:

Jose,    The Italians from the region of Tuscany have been producing bottles of the style of yours for at least 50 years, they were aimed at the Tourists, the quality of wine was normally very poor and

2012-02-06 Wine - sediment?:

Hi Robert,    Sediment is not something to cause concern in a bottle of wine, but rather often times an indication of a good wine! Sediment can be formed in wine either during the fermentation process

2012-02-06 Wine - sediment?:

Robert,    Absolutely not. Sediment is a natural by-product of winemaking. Usually it occurs in older wines because as wine ages molecules break down, particularly bitter tannins and they will be thrown