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2008-08-20 Spices & Seasonings - spices: Sorry to say Francine, that is like asking, "How do you look 18 when you are 80?" It just isn't possible to revive old spices. When they are old, they are dead and need to be buried. You can try grinding...
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2008-08-16 Spices & Seasonings - Course Salt - Pickling Salt: Dixie, I am sorry it has taken so long to get back to you. The answer to your question is yes. Pickling salt is the same as table salt but you will have to use more salt . The granules of pickling...
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2008-08-11 Herbs - drying wild lavender: Sharon: I can't say if this is lavender, but do a small amount of this first. If fragrance is still scented after a few weeks, then do the rest. Make sachets for closets, linen closet, auto, laundry....
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2008-08-07 Herbs - lavender and rosemary: Annette: You can help yours clay soil by adding a mineral call "greensand". It is sold at the farmer's supply store or some seed supply stores. Work into soil.Also start with organic fertilizers, liquid...
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2008-08-03 Herbs - mint/ cutting various herbs like mint, basil, rosemary: michele: Put all plants outside. The mints need outside climate. The basil needs an eastern or southern exposure. Cut all plants from the top down by 1/3, every 3 weeks.Cut 1/4" above a pair of leaves...
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