You are here:

Home Cooking

Recent Answers

2017-04-15 Food Safety Issues - Bacterial growth:

There is no risk that your truck or the recycle bin is contaminated with microorganisms associated with food poisoning (or anything else). Botulism can not grow under these conditions as even though the

2017-03-24 Food Safety Issues - Hormel-Kirkland pre-cooked bacon:

Sorry this took so long to answer. I was away on vacation and could not access my email. It would be best to throw away the bacon since it was out of refrigeration for more than 4 hours. If you ate it

2017-03-21 Food Safety Issues - Cocoa Powder:

Hi KC,    I didn't know the answer to your question so I reached out to a friend of mine who is an award-winning chocolatier in St. Louis for his opinion.  Here's what he said:    "I donít know for sure

2017-03-10 Food Safety Issues - Consumer Safety-Postal Irradiation Practicess:

I wouldn't be concerned at all about this. There is no documented risk associated with postal irradiation practices and frankly I doubt it is even done routinely. Probably done possibly if something is

2017-03-07 Food Safety Issues - liability:

The food processing company will likely be held responsible for the salmonella contamination but the restaurant will also likely be named in the lawsuit. The insurance company you have will file a claim


Browse Alphabetically

©2017 All rights reserved.

[an error occurred while processing this directive]