Food Science/Expert Profile


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Expertise

I can provide a vast knowledge in the Food Service Industry and restaurant ownership for 20 years. Diploma from Culinary Science ( Newbury College ) Boston, Massachusetts. I am able to show you many aspects of the Culinary field including Sanitation Standards Domestic and Industrial ( high volume ) operations as well as food handling and Catering Expert. I am a mentor of several new restaurant owners and help them in many ways, from cooking to business administration. I am also an expert in Fusion and Tropical Caribbean cuisine. Former Executive Chef certified by the National Sanitation Foundation of the United States. Feel free to drop me a line if you happen to have questions about everything related to the Culinary Arts. Thanks for visiting.

Experience in the area

I can provide a vast knowledge in the Food Service Industry and restaurant ownership for 20 years. Diploma from Culinary Science ( Newbury College ) Boston, Massachusetts. I am able to show you many aspects of the Culinary field including Sanitation Standards Domestic and Industrial ( high volume ) operations as well as food handling and Catering Expert. I am a mentor of several new restaurant owners and help them in many ways, from cooking to business administration. I am also an expert in Fusion and Tropical Caribbean cuisine. Former Executive Chef certified by the National Sanitation Foundation of the United States. Feel free to drop me a line if you happen to have questions about everything related to the Culinary Arts. Thanks for visiting.

Education/Credentials

Newbury College Boston College Stonebridge College

Average Ratings

Recent Reviews from Users

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    K = Knowledgeability    C = Clarity of Response    P = Politeness
UserDateKCPComments
Ronix12/31/15101010 
Claude12/23/15101010Thank you for your help
Claude11/12/15101010Thank you very much, i will keep .....
Claude04/15/15101010CHEF thank you very much This is .....
David02/25/15101010TY!

Recent Answers from Chef Hemaro

2016-02-02 peanut butter:

Hello there.    Please recieve a cordial greeting on my behalf!  ( please check label for expiration date and hydrogenated or chemical ingredients which are bad for your health )    There is nothing bad

2016-01-23 Artificial/Ideas for Natural sodas:

Hello again!  This is a natural soda recipe.  You can customize this recipe for your taste.  Once it is done, store in the refrigerator in a   glass bottles.  Please, do not use plastic bottles, or aluminum

2016-01-23 Artificial/Ideas for Natural sodas:

Hello there!  Thanks for your message!  Iam sending you several links that may be of help for you.  If you need any more information, please contact me anytime, I am here to help!    Please, don't buy

2016-01-10 Flavor:

Hello again!    The closest thing similar to Malanga Lila is Yautia Lila also known as Yautia Morada.    Yautia Lila used to be available in the supermarkets nearby my house but I asked the Manager of

2015-12-29 Difference of lemon and lime:

Hello there!  Thanks for your message.    In regards of a Lemon, stay with the yellow ones with no brown spots and firm to the touch of a hand.    For juice conservation you need a refrigerator and/or

 

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