Thai & Vietnamese Cooking/Expert Profile


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Expertise

I can answer basically anything pertaining to Asian cuisine, Thai, Burmese, Vietnamese, Chinese, and Indian food.

Experience in the area

I was born in Rangoon Burma, and have a flair for Asian cooking which has been past down through the generations. I have learned to cook and prepare all type of South East Asian Cuisine for my friends and family.

Education/Credentials

College

Something interesting about this subject that others may not know:

Hi My new cookbook "Shortcuts to Asian Cooking" is available now at http://www.barnesandnoble.com http://www.amazon.com http://www.borders.com Just search for "Shortcuts To Asian Cooking" and get your advanced copy.

Average Ratings

Recent Reviews from Users

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    K = Knowledgeability    C = Clarity of Response    P = Politeness
UserDateKCPComments
James07/07/14101010Thanks.
Johnnie02/19/14101010I had done the wet paper towels .....
wo04/03/12101010Thank you!
Mike01/14/12101010Thank you Terri, for your prompt reply .....
Alice03/30/11101010Thank you so much for both of .....

Recent Answers from Terri Estrada

2014-07-06 Asian Sauces:

Hi James,    Here is my one of my favorite sauces I use for dipping etc.    1/2 cup Low sodium soy sauce   3 tablespoons brown sugar  2 tablespoons Freshly grated ginger  2 table spoons cup rice wine vinegar

2014-07-06 Asian Sauces:

Hi James,    Thank you for your questions regarding Asian sauces. There are many types of Asian sauces. Were you looking for something soy sauce based or cream based ie yogurt etc ?    Let me know and

2014-02-18 Vietnamese Fresh Spring Rolls:

Hi Johnnie,    Thank you for your question. The most I would make them in advance is the night prior.     What I do is lay a damp paper towel over the fresh spring rolls and then cover them in plastic

2012-01-13 Kimchi-How Often Can I Eat It?:

Hi Mike,    Thank you for your question about Kimchi. Believe it or not the Korean people eat kimchi with almost every meal. Breakfast, lunch and dinner. It is a main side dish for every meal. Not only

2011-03-30 Vietnamese Food:

Hi Alice,    Thank you for your question, I know exactly what type of recipe you are looking for. Let me go into my files and see if I can find something similar to what you are looking for. I should have

 

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