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  You are here:  AllExperts > Education > Votech Education > Cooking & Restaurant Management

Expert Profile: Mike Handy

Expertise:  I can answer any question about starting your own multi-restaurant delivery service, marketing your mobile waiter service, where to get supplies for your delivery service, who to go to for insurance, how to sign up restaurants and just about anything to do with this industry.

Experience in the area
Worked for Takeout Taxi as consultant while doing $80 million yearly. Started and owned first online Multi-Restaurant Delivery Service. Sold my service to large Dot-Com and became a consultant for the industry in 2000. My first customer is 2000 is now doing over $3 million in sales per year and I have about 30 other current customers.

Publications
Small Business Opportunities - 50 Best Businesses to Start from Home - Made Cover!

Education/Credentials
Wright State University - Cracker Barrel University

Past/Present Clients
Over 30 - References available.

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Average Ratings
Prestige Points: 70
Knowledge   10.0   Best of the best
Clarity of Response   10.0   Best of the best
Timeliness   10.0   Best of the best
Politeness   10.0   Best of the best
Number Of Questions
(in Past 24 Hours)
0
Max Questions to be Asked
(in 24 Hour period)
5
Total Questions
(since joining AllExperts)
15
Recent Reviews from Users
KnowlClarityTimePolitenessDate
1010101005/22/08
1010101003/20/08
User Comments
Thank you for the much needed information and input. I respect your advice given and have taken inserts of your message and pasted them on my mi
(shay on 05/22/08)
View All Comments
Ask a Question       View Past Answers       View Ratings            

Recent Answers from Mike Handy
2008-09-28  restaurant delivery service Hi Denise, One of the great things about starting a Restaurant Delivery Service is that you can start it with very little money. Although, you can start with very little money, keep in mind that if...
2008-05-18  the disadvantages of RDS Hey Shay, Like any small business there are your typical challenges that relate to the owners ability to manage finances, sales, marketing, employee relations and customers service. In addition...
2008-03-19  Starting Ezy-E's Takeout Delivery . What licenses', permits, ect will I need. I know this proly differs from state to state(in South Carolina). Just general business license. You are not food handlers and you don't hire drivers as...
2007-11-17  Opening a Mexican Restaurant Regardless of the Restaurant cuisine, the basics for managing a restaurant are the same. Cash management, employee management, inventory management, etc... are going to be key. A good program that will...
More Answers for "Cooking & Restaurant Management"


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