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  You are here:  AllExperts > Food/Drink > French Cuisine > Desserts

Expert Profile: Deborah Robinson

Expertise:  I cook for fun and relaxation - not into professional cooking. But I have a great supply of recipes - desserts as well as other goodies. If I don`t know of the recipe for which you are searching I enjoy trying to find new things.

Experience in the area
I have cooked since I was 5 years old (over 50 years now) and enjoy cooking for family and friends. I decorate cakes for birthdays to weddings and everything in between.   I collect recipes from around the world (I live and work overseas) and enjoy trying new foods and cooking techniques.

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Average Ratings
Prestige Points: 11262
Knowledge   9.84   Best of the best
Clarity of Response   9.82   Best of the best
Timeliness   9.93   Best of the best
Politeness   10.0   Best of the best
Number Of Questions
(in Past 24 Hours)
0
Max Questions to be Asked
(in 24 Hour period)
5
Total Questions
(since joining AllExperts)
444
Recent Reviews from Users
KnowlClarityTimePolitenessDate
1010101012/13/08
1010101012/06/08
1010101011/22/08
1010101010/04/08
1010101009/29/08
User Comments
Hi,Deborah!I'm very glad to get your reply.You information is a great help to me! Thank you again.
(kana on 12/13/08)
Thank u...same thing I was thinking. I love German Chocolate cake, and I didn't want it 2 go 2 waste.
(kathryn on 12/06/08)
Thank you so much for your research!! Perfect, simply Perfect!!
(CLB on 11/22/08)
Thanks a Lot Ms.Robinson :-) !!! That really helped.........
(Natesa on 10/04/08)
thank you the suntimes receipe is the type of receipe I was looking for
(Dave on 09/29/08)
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Recent Answers from Deborah Robinson
2008-12-08  Baked goods have strong flour taste Hi, Jess - sorry - I've been busier than a one-armed paper hanger and now don't have internet at home, so I'm forced to wait until after work to answer questions. This one got away from me. Your flour...
2008-12-06  Chocolate Hmmm - I'm not Genesee ... but I'll give ou one of my recipes: Large Devil's Food Cake Makes 24 servings. 3 cups cake flour 1/2 cup cocoa 1 teaspoon salt 2 cups sugar 1 cup salad oil 1 cup...
2008-12-05  german chocolate Kathryn, do you want the socially correct answer or MY answer (this is an attempt at humor because I have friends who think I keep things WAY too long!)? For the cake, my feeling is that if it's not...
2008-11-25  cake baking Dear Gail, This may sound odd - but what does the box say to do? Batter is the liquid form of whatever it is you are baking. Before adding liquids, the mix is called 'dry ingredients'. In my...
2008-11-20  Cylinder cookies? Dear CLB - here are recipes that I think will be what you are looking for. I searched for Pirouette cookies ... I think another name might be waffle cones. http://busycooks.about.com/od/cookierecipes/r/pirouettelace...
More Answers for "Desserts"


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