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  You are here:  AllExperts > Cultures > Spanish Culture > Spanish & Hispanic Cuisine

Expert Profile: Teri Davis

Expertise:  Spanish/Cuban cooking. I am a former restaurant owner and I studied 2 years at Le Cordon Bleu in Tokyo. I started cooking for my family at age 10, so I have 30 years of experience in the kitchen.

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Average Ratings
Prestige Points: 1030
Knowledge   9.80   Best of the best
Clarity of Response   9.95   Best of the best
Timeliness   10.0   Best of the best
Politeness   10.0   Best of the best
Number Of Questions
(in Past 24 Hours)
0
Max Questions to be Asked
(in 24 Hour period)
5
Total Questions
(since joining AllExperts)
20
Recent Reviews from Users
KnowlClarityTimePolitenessDate
1010101009/22/01
1010101006/28/01
10101006/15/01
1010101005/05/01
1010101004/05/01
User Comments
Thank you for a prompt and clear answer!
(Manuel Campos on 09/22/01)
Thanx! Those recipes sound delicious! :^)
(Laurie on 06/28/01)
Very enthusiastic and helpful!
(Evelyn Meyer on 06/15/01)
Thank you very much.
(Alan Doyle on 04/05/01)
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Recent Answers from Teri Davis
2008-05-05  Panamanian Rice Here's a similar recipe: 3 tablespoons olive oil 1 cup uncooked long-grain rice 1 teaspoon garlic salt 1/2 teaspoon ground cumin 1/4 cup chopped onion 1/2 cup tomato sauce 2 cups strong...
2001-06-08  ethnic nuances of food name To me, the word bistec means beefsteak which can be prepared any number of ways. I would be delighted to try your recipe if you were good enough to share it, and I would share my input for a name. Are...
2001-05-04  Portions You will need approximately 8 oz of ground beef, 4 oz of lettuce and 2 oz of cheese and 2 taco shells per person assuming that you have a mix of adults and children. If you have all men or all women,...
2001-03-27  Recipe for Peruvian wedding cake I am sorry but I will need more information than the cake contains ground nuts. I have at least 100 recipes for cakes with ground nuts, perhaps you could contact her mother and ask for a recipe? Or perhaps...
2001-02-15  paella recepie It's too much work for 2 people, invite 6 friends. :>) There are many varieties of paella; every village and cook seems to have one (specially in the region of Valencia, where it originated). The following...
More Answers for "Spanish & Hispanic Cuisine"


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