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Food engineering questions that involve mixing emulsions, gums, starches, slurries, and thick pastes.
10 Years experience working in process equipment manufacturer; Scott Turbon Mixer. We make equipment for Kens Foods, Heinz, and Goldenstate Foods, as well as many small startups.
Organizations
Scott Turbon Mixer
Education/Credentials
University of Redlands, Master of Business Admin. Class 2004
University of Redlands, Bachelors of Science, International Business Class 2001

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