Home Cooking/Post Question

Ask Diane a Question about Home Cooking

Important:

Please read the following and "Instructions from the Expert" carefully before you post the question:

  • Please don't set your question to private unless it will personally identify you. The public questions will get high priority to be answered and can benefit more users. Don't put your personal information in the question.

  • After you submit your question, we'll send you an email as a receipt. You will be notified when the answer is ready. Please make sure your email server does not block or filter out emails from allexperts.com.

  • AllExperts is a 100% free site. Our experts spend lots of time to answer your questions. We ask only that you thank and rate the volunteer's answer upon your return.

Instructions from the Expert:

Read our NO SPAM! guarantee

65000-character limit

Please Note:

By clicking below to send your e-mail, you understand and agree to the following:

  • The information you receive is not professional advice and is provided solely for educational and informational purposes only; all investment decisions you make are your own responsibility.

  • AllExperts.com has no responsibility or control over the content of any information you receive.

  • Click to send your message only if you agree to these terms.

Click to send your message only if you agree to these terms.

All Answers

Answers by Expert:

Ask Experts

Volunteer

Diane

Expertise

I can help with any home cooking challenge, including providing ideas and motivation. Provide me with a list of what's in your fridge and I'll give you an idea for a beautiful dish. I specialize in a wide variety of ethnic foods, including Greek and Turkish dishes. I'm up to your challenge!

Experience

I began cooking at the age of 8 and never have lost the passion. I raised 2 boys who continually brought "strays" home for dinner. I've won a few local pie baking contests and am known for my food passion. I grew up in Turkey and learned to love the middle eastern food and culture, developing my own Turkish style recipes throughout the years.

Education/Credentials
I graduated high school in Ankara, Turkey. I did not go to college, but have completed multiple technical courses in Income Tax Preparation as well as marketing and customer behavior seminars. I've also completed the Steven Covey 7 Habits course.

©2009 About.com, a part of The New York Times Company. All rights reserved.